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The bread book : the definitive guide to making bread by hand or machine

Lewis, Sara2003
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Main title:
The bread book : the definitive guide to making bread by hand or machine / Sara Lewis.
Author:
Lewis, Sara
Work:
The bread book : the definitive guide to making bread by hand or machine
Imprint:
London : Hamyln, 2003.
Collation:
144 p. : ill. (some col.) ; 25 cm.
Notes:
Includes index.
ISBN:
0600607909
Dewey class:
641.815641.815
Language:
English
Subject:
Cookery (Bread)Automatic bread machines
BRN:
125229
Bookmark link:
https://monlib.spydus.com/cgi-bin/spydus.exe/ENQ/OPAC/BIBENQ?SETLVL=&BRN=125229
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